Great heterogeneity of commercial fruit juices to induce endothelium-dependent relaxations in isolated porcine coronary arteries: role of the phenolic content and composition

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AUGER, Cyril, POLLET, Brigitte, ARNOLD, C., MARX, C. et SCHINI-KERTH, Valérie B., 2015. Great heterogeneity of commercial fruit juices to induce endothelium-dependent relaxations in isolated porcine coronary arteries: role of the phenolic content and composition. Journal of Medicinal Food [en ligne]. 2015. Vol. 18, n° 1pp. 128-136. [Consultésans date]. DOI 10.1089/jmf.2013.0183. Consulté de : http://www.ncbi.nlm.nih.gov/pubmed/25009961