Laboratoire Vigne Biotechnologies et Environnement - LVBE - EA3991

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Effect of pyoverdine supply on cadmium and nickel complexation and phytoavailability in hydroponics
Effect of sludges on bacteria in agricultural soil. Analysis at laboratory and outdoor lysimeter scale
Effect on bacteria in agricultural soil. Analysis at laboratory and outdoor lysimeter scale
Effects of the plant defence inducer, acibenzolar-S-methyl, on hypocotyl rot of soybean caused by Rhizoctonia solani AG-4
Enhanced phytoextraction of an agricultural Cr- and Pb-contaminated soil by bioaugmentation with siderophore-producing bacteria
Esca and Black Dead Arm: two major actors of grapevine trunk diseases
Esca, BDA and Eutypiosis: foliar symptoms, trunk lesions and fungi observed in diseased vinestocks in two vineyards in Alsace
Etude de l’effet nématicide de saponines de la gypsophile sur la survie de deux nématodes en conditions contrôlées
Evaluation of downy mildew resistance in grapevine by leaf disc bioassay with in vitro- and greenhouse-grown plants
Evaluation of sugar beet pulp efficiency for improving the retention of copper in stormwater basin
Evolution of the population of Saccharomyces cerevisiae from grape to wine in a spontaneous fermentation
Extracellular compounds produced by fungi associated with Botryosphaeria dieback induce differential defence gene expression patterns and necrosis in Vitis vinifera cv. Chardonnay cells
First Report of Young Grapevine Decline Caused by Neofusicoccum parvum in France
Foliar symptoms, trunk lesions and fungi implied in grapevine trunk diseases in two vineyards in Alsace
Fruit cuticular waxes as a source of biologically active triterpenoids
Genetic analysis of geraniol metabolism during fermentation
Genetic chimerism of Vitis vinifera cv. Chardonnay 96 is maintained through organogenesis but not somatic embryogenesis

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Islandora displays