Résultats de la recherche

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Variation of linalool and geraniol content within two pairs of aromatic and non aromatic grapevine clones
Genetic analysis of geraniol metabolism during fermentation
Variation of linalool and geraniol content within two pairs of aromatic and non aromatic grapevine clones
Specificity of Ocimum basilicum geraniol synthase modified by its expression in different heterologous systems.
Quantitative genetic analysis of the metabolism of key aroma compounds by Saccharomyces cerevisiae during wine fermentation
Phenotypic analysis and transcriptome profiling of Saccharomyces response to medium chain fatty acids
Gene Coexpression Analysis Reveals Complex Metabolism of the Monoterpene Alcohol Linalool in Arabidopsis Flowers

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