Résultats de la recherche

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(1 - 14 of 14)
Evolution of the population of Saccharomyces cerevisiae from grape to wine in a spontaneous fermentation
Decontamination of a polychlorinated biphenyls-contaminated soil by phytoremediation-assisted bioaugmentation
Effect of sludges on bacteria in agricultural soil. Analysis at laboratory and outdoor lysimeter scale
Quantification of the 16S-23S rRNA internal transcribed spacers of Burkholderia xenovorans strain LB400 using real-time PCR in soil samples
Remediation of sediment and water contaminated by copper in small-scaled constructed wetlands: effect of bioaugmentation and phytoextraction
Predominance of Saccharomyces uvarum during spontaneous alcoholic fermentation, for three consecutive years, in an Alsatian winery.
Herbicide mitigation in microcosms simulating stormwater basins subject to polluted water inputs
Molecular typing of wine yeast strains Saccharomyces bayanus var uvarum using microsatellite markers
Characterization of natural hybrids of Saccharomyces cerevisiae and Saccharomyces bayanus var. uvarum
Activation of two different resistance mechanisms in Saccharomyces cerevisiae upon exposure to octanoic and decanoic acids
Phenotypic analysis and transcriptome profiling of Saccharomyces response to medium chain fatty acids
Contrasting effects of pyoverdine on the phytoextraction of Cu and Cd in a calcareous soil
Effect of pyoverdine supply on cadmium and nickel complexation and phytoavailability in hydroponics
Responses to climatic and pathogen threats differ in biodynamic and conventional vines

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